Author Topic: Recipes for Health: What to Do With Stale Bread? Pudding, for Starters  (Read 821 times)

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Recipes for Health: What to Do With Stale Bread? Pudding, for Starters
     


Don’t throw away that old bread. It’s the secret ingredient in a variety of light dishes.<br/><br/><span class="advertisement">    <a href="http://www.pheedo.com/click.phdo?x=07ef2180cee44d9abb689f9f7fe272d1&u=http://www.nytimes.com/2008/09/08/health/nutrition/08recipehealth.html"><img src="http://www.pheedo.com/img.phdo?x=07ef2180cee44d9abb689f9f7fe272d1&u=http://www.nytimes.com/2008/09/08/health/nutrition/08recipehealth.html" border="0"/></a></span>

     

http://www.nytimes.com/2008/09/08/health/nutrition/08recipehealth.html?partner=rssnyt&emc=rss